ANTIPASTI
THE PLATTER
(Serves 3 - 4 people)
Prosciutto, finocchiona, mortadella, gorgonzola, ricotta, beemster, house made beer mustard, giardiniera, olives, crostini, honey
BURRATA & PROSCIUTTO
(Serves 2 - 3 people)
Arugula, balsamic, olive oil, crostini
TOMATO BRUSCHETTA
Ask your server for today's selection
WAGYU BEEF CARPACCIO
Garlic aioli, greens, capers, balsamic reduction, parmigiano, anchovy pangrattato, cured egg yolk
ADD FOCACCIA | 5
BAR SNACKS
WARM OLIVES
Herb-infused oil (GF)
CURED MEATS BOARD
Bresaola, prosciutto, crostini
FOCACCIA BREAD
Garlic oil, sea salt
ADD BALSAMIC & OLIVE OIL 3
SALADS
SEASONAL GREENS (GF)
Baby arugula, lemon, parmigiano
PEAR & WALNUT SALAD (GF)
Romaine, pears, pecorino, radish, walnuts, walnut vinaigrette
ROMAINE
Baby romaine, anchovies, garlic, croutons, lemon
ADD ON
PULLED CHICHEN (served chilled) | 9
SAN DANIELE PROSCIUTTO | 8
BURRATA | 12
PASTA
CACIO E PEPE
Spaghetti, pecorino, parmigiano, black pepper
POMODORO
Rigatoni, San Marzano tomatoes, basil, parmigiano
BOAR PAPPARDELLE
Wild Boar ragu, red wine, Italian herbs
ROAST
ROASTED FREE RANGE CHICKEN (GF)
Crispy half chicken, garlic rapini, jus
RED WINE BRAISED AAA SHORT RIB (GF)
Polenta, gremolata, red wine reduction, peppercress
PIZZA
MARGHERITA
Fior di Latte, tomato, parmigiano, basil
PROSCIUTTO & ARUGULA
Fior di Latte, tomatoes, parmigiano
VERDURE
Fior di Latte, tomato, eggplant, red onion, peppers, confit garlic, oregano
MUSHROOM
Fior di Latte, porcini cream, cremini, portobello, parmigiano
PEPPERONI
Fior di Latte, parmigiano
POTATO & TALEGGIO
White sauce, Fior di Latte, confit garlic, potato, taleggio
'NDUJA [en-DOO-ya]
Tomato, Fior di Latte, roasted red peppers, roasted red onion, housemade N’Duja sausage, calabrian chili, parmigiano
PIZZA TOPPINGS
PROSCIUTTO
PEPPERONI
MUSHROOMS
SPICED HONEY
ARUGULA
CHICKEN
CASTELVETRANO OLIVES
ANCHOVY
DIPS
ROAST GARLIC
MARINARA
BALSAMIC & OLIVE OIL
SALSA PICANTE
SIDES
ROASTED POTATOES
BRUSSEL SPROUTS
BRAISED RAPINI
DESSERTS
TIRAMISU
Espresso, cacoa, mascarpone, sugar & booze
AMARO BROWNIE
Poached pear, whipped cream
AFFOGATO
Vanilla gelato, espresso
PANNA COTTA
Orange, coriander, cookie crumble
SELECTION OF GELATO
Gianduja, vanilla, mandarin sorbet
CAFÉ CORRETTO
Espresso, Sarpa di Poli Grappa
KIDS MENU
MEATBALLS & POTATO WEDGES
Tomato sauce & parmesan
MINI CHEESE PIZZA
Fior di Latte, tomato sauce & cheese
MINI PEPPERONI PIZZA
Pepperoni, fior di latte, tomato sauce & parmesan
RIGATONI 'N' CHEESE
3 cheese & rigatoni
Please be aware that we do permit our guests to bring their own wine or cake to help celebrate any occasions with us, however there is a
wine corkage fee ($20 / btl.) and cake cutting fee ($3 / guest)
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